Izici
- Umfutho Wegwebu Ophansi/Ukwanda Okuphansi – ngeke kugobe noma kuphazamise amafasitela neminyango
- Ukwakheka Okusheshayo Kokusetha - kunganqunywa noma kunqunywe ngaphansi kwehora elilodwa
- Isakhiwo Seseli Esivaliwe asimunci umswakama
- Iguquguquka/Ayiqhekeki noma yome
Ukupakisha
500ml/Ithini
750ml / Ithini
Amathini ayi-12/ibhokisi
Amathini angu-15/ Ibhokisi
Isitoreji kanye neshelufu bukhoma
Gcina ephaketheni lokuqala elingavulwanga endaweni eyomile nenethunzi engaphansi kuka-27°C
Izinyanga ezingu-9 kusukela osukwini lokukhiqiza
Umbala
Okumhlophe
Yonke imibala ingenziwa ngezifiso
Isicelo lapho kudingeka khona izakhiwo ezivimbela umlilo
Ukufaka, ukulungisa nokufaka ugesi ezinsikeni zomnyango namafasitela;
Ukugcwalisa nokuvala izikhala, amalunga, izikhala kanye nemigodi
Ukuxhuma izinto zokuvikela ukushisa kanye nokwakhiwa kophahla
Ukubopha nokufaka;
Ukufaka ugesi ezindaweni zokuxhuma ugesi kanye namapayipi amanzi;
Ukulondolozwa kokushisa, ukubanda kanye nokuvikela umsindo;
Inhloso yokupakisha, ukugoqa impahla eyigugu nebuthakathaka, enganyakaziswa futhi elwa nokucindezela.
| Isisekelo | I-Polyurethane |
| Ukungaguquguquki | Igwebu Eliqinile |
| Uhlelo Lokwelapha | Ukwelapha umswakama |
| Isikhathi Sokungabi Nazo Izinto (iminithi) | 8~15 |
| Isikhathi Sokomisa | Akunazintuli ngemva kwemizuzu engama-20-25. |
| Isikhathi Sokusika (ihora) | 1 (+25℃) |
| 8~12 (-10℃) | |
| Isivuno (L) | 50 |
| Nciphisa | Akukho |
| Ngemva Kokunwetshwa | Akukho |
| Isakhiwo Seselula | Amaseli avaliwe angu-80~90% |
| Amandla adonsela phansi athile (kg/m³) | 20-25 |
| Ukumelana Nokushisa | -40℃~+80℃ |
| Ibanga Lokushisa Lohlelo Lokusebenza | -5℃~+35℃ |













